Hi everyone. Yesterday I made Apple Bread. It came out great. Nice and moist, with a sweet glaze poured on top, it was sweet but not too sweet, and the pecans added a nice taste. Here are some photos:




Hi everyone. Yesterday I made Apple Bread. It came out great. Nice and moist, with a sweet glaze poured on top, it was sweet but not too sweet, and the pecans added a nice taste. Here are some photos:




Hi everyone. Wednesday I made Cake. I thought it came out good. I used a Bundt pan for the cake, and the filling had pecans and chocolate chips. It came out nice and moist. Here are some photos:




Hello everyone. Today I made Pie. I thought it came out good. It had a nice, rich filling and the pie dough was just the right texture. Also, the topping was sweet and crunchy. Here are some photos:





Hello everyone. Yesterday I made Blueberry Muffins. They came out nice. Thick and tall, with an extravagant streusel topping. Here are some photos:





Hello everyone. Thursday I made Almond Squares. I thought they came out good. Sort of like Shortbread but also including sliced almonds and scented with vanilla. Here are some photos:





Hi Everyone. Yesterday I made Bread Pudding. It came out okay. It was lightly wet but it also tasted rich and sweet. I also baked the pudding inside of a roasting pan with water halfway up the baking pan. Here are some photos:





Hi everyone. Yesterday I made Brownies. They came out good. They had buttermilk in the brownies and also in the frosting. They tasted mildly sweet instead of fudgy. Here are some photos:





Hello everyone. Yesterday I made Scallops. I thought it came out great. It had garlic, red onion, and green bell pepper in the sauce. I served it on top of Angel Hair pasta. Here are some photos:



Hello everyone. Friday I made Zucchini Bread. It came out nice. It was savory instead of sweet. It also had dill and cheddar in it. Here are some photos:





Hi everyone. Today I made Three Milks Cake. I thought it came out good. It was my first attempt at this recipe. Light and moist with a whipped cream topping. Here are some photos:


